José Gourmet Small Sardines in Extra Virgin Olive Oil Bitters It is highlighted by a

It is highlighted by a very special addition of Madagascan Vanilla Beans

Madagascar

and Vanilla T'ang

Made using premium carnaroli superfino rice from Lombardia

The whole anchovies are then marinated in olive oil and IASA's spicy hot pepper paste

José Gourmet Small Sardines in Extra Virgin Olive Oil Bitters It is highlighted by aSmokin hotseductive (not spicy), salty, and briny. A naturally smoked flavor, firm texture, smooth character, and tasty oil are finessed in this dynamite conserva. Spark fireworks and celebrate or kindle firewood and relaxthese smoky, shimmery fish are a welcome companion for any ambience. Smoked fish has been savored throughout historyand improved with time. Our classy conserva is venerable validation. Chew with enthusiasm. Overflowing with omega 3s,