Bevelini Extra Virgin Olive Oil, 750ml Noodle Bowl Cypress wood is always the

Cypress wood is always the wood of choice for Japanese sushi chefs for its excellent absorption qualities

natural flavouring substances

Caviaroli white truffle oil pearls are the perfect fusion of refined gastronomy and the playfulness of modernist cuisine

making a once-onerous task effortless

The generously sized tea towels are made from 100% cotton

Bevelini Extra Virgin Olive Oil, 750ml Noodle Bowl Cypress wood is always theBevelini extra virgin olive oil is a Greek olive oil from the island of Crete. This oil is made with the first pressed olives that grow in the sunny fields of Western Crete. The mild and fruity flavours of the oil pair beautifully with fresh fish and tomato salads. Drizzle the golden oil over grilled seafood, dip flatbreads into it or add a splash to hummus before serving. Product formulations and details may change. For the latest ingredients and