La Spinetta Barbaresco Valeirano 2020 Size::1 Bottle The wine is matured in

The wine is matured in stainless steel for eight months

this wine presents an elegant style with typical Montilla grapey character

yet lacks nothing in the character stakes

The second label of Cantenac Brown is a blend of 69% Cabernet Sauvignon

A little lychee and pineapple

La Spinetta Barbaresco Valeirano 2020 Size::1 Bottle The wine is matured inLocated in the town of Treiso lies the smallest of La Spinettas vineyards, with a mere three hectares. Valeirano is one of the most important crus, with vines aged 55 years old on average at an elevation of 380m. Soils are clayey limestone marl, of marine origin, with some sand. The fruit undergoes maceration and alcoholic fermentation in temperature controlled vats for an average period of 16 days. Malolactic conversion takes place in French oak