Castello Del Terriccio Lupicaia 2013 meursault-grand-cru of which approximately 40% are

of which approximately 40% are new

Pale salmon with delicate pink hues

the attack is lively with citrus fruits and white flesh fruits

The resulting wine displays a pale straw colour with delicate green tints

Following Bernard Boisson's retirement in 2016

Castello Del Terriccio Lupicaia 2013 meursault-grand-cru of which approximately 40% areThis wine pairs beautifully with grilled red meat, meat with chocolate sauce, mushrooms, and aged cheeses, and is also ideal as a meditation wine. It displays a dark red purple color, while the aroma reveals elegant shades of currant enriched with pleasant spicy notes and delicate balsamic nuances. On the palate, it is rich, dense, and well structured, with velvety tannins, hints of ripe black berries and spices, and a long, lingering aftertaste.